palsgraf_polka: (Abi Icon)
palsgraf_polka ([personal profile] palsgraf_polka) wrote2010-03-09 08:49 am

Mmmmm...experimental cooking

I'm going to make a sort of bastardized shepherd's pie today, with ground beef, Ro-Tel tomatoes, green beans and shredded cheese, with box mashed potatoes and shredded cheese on top. I think that will be tasty, no?

I'll take a picture of it for [livejournal.com profile] trashy_eats.

ETA: The first two parts:



The potatoes:

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The insides:

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Now it's baking merrily away!

ETA: It's done! My cooking pan was too small and it bubbled over a lot, but thankfully I foresaw that and put foil down underneath it in the oven to catch the drippings. It was a little too wet, I think from the tomatoes and green beans (I drained them both), but it's really tasty!



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[identity profile] jdack.livejournal.com 2010-03-09 05:51 pm (UTC)(link)
Very, depending on what kind of green beans you use. I love canned, I hate, hate, hate the bagged/frozen ones.

[identity profile] emt420.livejournal.com 2010-03-10 12:25 am (UTC)(link)
That looks delicious.

I use Ro-Tel tomatoes pretty often.

[identity profile] wobblerlorri.livejournal.com 2010-03-10 03:51 am (UTC)(link)
I wonder how well canned green beans would ship to CA... I have shit tons of them from last year's garden, and I don't know if we'll get them all eaten up before the new ones come in...