Making Sausage Rolls!

[palsgraf_polka]

I am the only person bringing something even remotely British/Irish to our St. Patrick's Day potluck at my office tomorrow. I am making traditional English sausage rolls.

I'm taking pictures as I do it, I'll post them later. I'm at my parents' house, and we're eating some for dinner. We made two test rolls earlier to see if we preferred them cooked with mustard inside or no mustard, and they were delicious.

Pictures to come later!

ETA: Pictures!

Comments

[emt420.livejournal.com]

Please also post your recipe if you have one.

[jvmatucha.livejournal.com]

Yum yumyum! I want some!

Why do you torture me with food porn?!?

[sunshine-two.livejournal.com]

I think I could eat about 1/2 dozen of those.

[iron-chef-gein.livejournal.com]

A well-organized prep set-up demonstration a carefully planned construction strategy. And how could possibly argue with those golden nuggets of Paradise? Yeah ... you'd probably have Alton wrapped around your little finger too, Aems.

[palsgraf-polka.livejournal.com]

We just finished our dinner of sausage rolls and southern style green beans. Mmmmmmm.....so good.

[bebo-65.livejournal.com]

SAUSAGES!

:) I'm like that doggie in the Bud Light commercial.

[lilredfh.livejournal.com]

i'm salivating ... drooling all over ... thanks :/

[skywhisperer.livejournal.com]

Those look wonderful! Thanks for the recipe! :)