ext_356674 ([identity profile] palsgraf-polka.livejournal.com) wrote in [personal profile] palsgraf_polka 2008-03-17 02:58 am (UTC)

In order to remove the sulphur smell from boiled yolks, you plunge them into ice water immediately after boiling them, IIRC.

Post a comment in response:

This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting